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When Nicolas Dutko, Parisian native opened Tartinery’s doors in 2010, his intentions were simple - bring the best French traditions to NYC. His vision focused primarily on the country’s most iconic dish: the tartine. Tartinery is a casual café-bar serving wholesome breads, delicious baked goods, bountiful salads, craft coffee, wine and spirits, from breakfast to dinner, through lunch and apéro. Coming Soon!

WEBSITE:
www.tartinery.com/

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