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Williams-Sonoma Cooking with Cast Iron: Simple Soups

Host: Williams Sonoma

Williams-Sonoma’s Cooking with Cast Iron using your Le Creuset cookware will focus on the different ways to cook an array of meals + treats using your Le Creuset Dutch Oven.

 

This class of this series will focus on how to make hearty and comforting Minestrone Soup with Sausage and Kale. Plus, whip up Irish Soda Bread in honor of St. Patrick’s Day.