Location: Ground Floor
Chop Like a Chef Knife Skills Workshop at Williams Sonoma
Date: April 11 | 6:30pm
Chefs make cooking prep look easy with lightning fast knife skills. Williams Sonoma is reaching out to some of their chef friends who are sharing their best tips and tricks for chopping, slicing, and dicing like a pro. This class is taught by Williams-Sonoma Culinary and Cutlery Specialists.
Tickets are $50, which can be applied to the purchase of an item from Williams Sonoma cutlery assortment. Please call the Williams Sonoma Columbus Circle store to secure your spot. Space is limited.
Experience Chef Chadwick Boyd at Williams Sonoma
Date: April 17 | 6:30pm
Williams Sonoma Columbus Circle welcomes Chef Chadwick Boyd, host of the popular “Reel Food” series and contributor to Better Homes & Gardens, The Kitchn. Chadwick will be demonstrating easy recipes to get you ready for your spring gatherings. Learn how to make Chadwick’s Carrot Sage Biscuits made famous on his Biscuit Tour with Chef Carla Hall and a simple, but show-stopping Rainbow Chard Baked Egg Tart.
Tickets are $25, visit Williams Sonoma Columbus Circle or call the store to secure a spot. Space is limited.
Essential Mexican Instant Pot with Williams Sonoma
Date: April 25 | 6:30pm
Williams Sonoma shows you fun Mexican recipes using the Instant Pot.
Tickets are $30 and include Essential Mexican Instant Pot Book. Visit here to reserve your spot.
Jr. Chef Cooking Class at Williams Sonoma
Date: April 27 | 10:00am
Join Williams Sonoma for the American Girl Springtime Madeleine Party. For more details and to sign up, visit this link.
Tickets are $30 per child and includes an American Girl Madeleine Set.
World of Williams Sonoma: Entertaining
Date: April 28 | 11:00am
Step into the World of Williams Sonoma as they share some of the best tips and tricks for entertaining. In this class, you will learn to make a beautiful cheeseboard that is perfect for pairing with wine or cocktails.
Tickets are $30 per person and includes a set of three cheese knives. Visit here to reserve your spot.